Current Issue

Stories & essays will be released on our website weekly starting in October/November.

Letter from the Editors
Aleksandra Hill, Kanika Agrawal, Rowan Morrison, Zhui Ning Chang, Isabella Kestermann, and Sachiko Ragosta

Special Content

Coming soon: excerpt of Liar, Dreamer, Thief and an interview with its author, Maria Dong!

Interview with Naseem Jamnia
Questions by Aleksandra Hill

Excerpt: The Bruising of Qilwa
Out from Tachyon Publications

Fiction
Bride of the Gulf
Danai Christopoulou
 

Mothership Connection
Melissa A. Watkins

D. K. Lawhorn
 
Phong Quan
 
 
Simo Srinivas
Non-Fiction
Art

Previously Published

Categories

Volume 1, Issue 4

Categories ,

Volume 1, Issue 4

$5.99

The fourth, food-themed issue of khōréō. Published November 18, 2021. Stories include:

  • “Tomatoes” by Eugenia Triantafyllou
  • Some Thoughts on Cuisine and Culture” by Aliette de Bodard
  • “Más chileno que…” by Lily Raphaela Philpott
  • My Mother’s Samosas” by Malavika Praseed
  • Review for: Izakaya Tanuki” by J. L. Akagi
  • Ketchup Pork Chops and Foreign Potatoes” by C. H. Hung
  • Sorry We Missed You!” by Aun-Juli Riddle

Purchase includes download of PDF, EPUB, and MOBI editions of the issue. Cover designed by Aya Ghanameh.