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Current Issue

Stories are available on publication to subscribers, and will be released for free on our website and podcast in the following quarter.

Letter from the Editors
Aleksandra Hill, Kanika Agrawal, Rowan Morrison, Zhui Ning Chang, Isabella Kestermann, and Sachiko Ragosta

Special Content

Coming soon: excerpt of Liar, Dreamer, Thief and an interview with its author, Maria Dong!

Interview with Naseem Jamnia
Questions by Aleksandra Hill

Excerpt: The Bruising of Qilwa
Out from Tachyon Publications

Fiction

Symbiote
T. Chiu-Chu

The Moon’s Forests Burn All Your Life
brandon brown

Toothpaste Feelings
Sharang Biswas

Island Getaway
Sonia Focke

Closed Doors
Mary Miseon Wu

 
Non-Fiction

Deep Down Inside: Parasitism and Symbiosis Premee Mohamed

Art

Cover: Issue 5.3
Jocelyn Short

Previously Published

Categories

Volume 1, Issue 4

Categories ,

Volume 1, Issue 4

$5.99

The fourth, food-themed issue of khōréō. Published November 18, 2021. Stories include:

  • “Tomatoes” by Eugenia Triantafyllou
  • “Some Thoughts on Cuisine and Culture” by Aliette de Bodard
  • “Más chileno que…” by Lily Raphaela Philpott
  • “My Mother’s Samosas” by Malavika Praseed
  • “Review for: Izakaya Tanuki” by J. L. Akagi
  • “Ketchup Pork Chops and Foreign Potatoes” by C. H. Hung
  • “Sorry We Missed You!” by Aun-Juli Riddle

Purchase includes download of PDF, EPUB, and MOBI editions of the issue. Cover designed by Aya Ghanameh.

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